Red Jello Salad
Red jello with a warm festive cinnamon flavor and crunch from apples, celery and nuts creates the best Red Jello Salad for the holidays.
Servings 12 servings
Calories 82kcal
Equipment
Ingredients
- 3 ounces cherry gelatin
- 1/4 cup red hot candy
- 1 cup apples finely chopped
- 1/2 cup celery finely chopped
- 1/2 cup nuts chopped
Instructions
- Dissolve gelatin in one cup of boiling water.
- Dissolve red hots in half a cup of boiling water.
- Stir all ingredients together in a mixing bowl.
- Pour into a jello mold, bowl or square pan. Cover and refrigerate about two hours until firm.
Nutrition
Calories: 82kcal | Carbohydrates: 13g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 37mg | Potassium: 58mg | Fiber: 1g | Sugar: 10g | Vitamin A: 25IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg