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Rich and creamy old-fashioned ice cream
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Old Fashioned Homemade Ice Cream

Our family's favorite food would have to be old-fashioned, homemade vanilla ice cream.  This rich and delicious homemade vanilla ice cream recipe is the best ice cream treat to eat on a hot day.
Course Dessert
Cuisine American
Keyword homemade ice cream, old fashioned ice cream
Prep Time 20 minutes
Cooling time 2 hours
Total Time 2 hours 20 minutes
Servings 10 people
Calories 610kcal
Author Jennifer Osterholt

Ingredients

  • 2 1/4 cups sugar
  • 1/4 cup plus 2 Tablespoons flour
  • 1/2 teaspoon salt
  • 5 cups milk
  • 4 eggs beaten
  • 4 cups whipping cream
  • 2 tablespoons vanilla extract

Instructions

  • Combine sugar, flour and salt in saucepan.  Gradually stir in milk.  Cook over medium heat approximately 15 minutes or until thickened, stirring constantly.
  • Gradually stir about 1 cup or hot mixture into the beaten eggs.  Add egg mixture to remaining hot mixture, stirring constantly.  Cook 1 minute; remove from heat.  Refrigerate 2 hours
  • Combine whipping cream and vanilla in large bowl; add chilled mixture, stirring with wire whisk to combine.  Freeze as directed on ice cream maker instructions.

Nutrition

Calories: 610kcal | Carbohydrates: 54g | Protein: 8g | Fat: 41g | Saturated Fat: 25g | Cholesterol: 208mg | Sodium: 231mg | Potassium: 261mg | Sugar: 52g | Vitamin A: 1692IU | Vitamin C: 1mg | Calcium: 210mg | Iron: 1mg