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Cheesecake dip for fruit in center of fruit platter on blue napkin
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Cheesecake Dip For Fruit

Cheesecake Dip For Fruit is bursting with fresh flavors and makes any fruit tray more exciting!  Made with cream cheese, marshmallow creme, with a hint of orange, and ginger, this fruit dip recipe is super EASY to whip up!
 
Course Appetizer, Dessert, Side Dish, Snack
Cuisine American
Keyword Cheesecake Fruit Dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 people
Calories 116kcal
Author Jennifer Osterholt

Ingredients

  • 8 ounce package cream cheese softened
  • 7 ounce jar marshmallow creme
  • 1 tablespoon grated orange rind
  • dash ginger

Instructions

  • Whip together cream cheese and marshmallow creme until well blended.
  • Stir in rind and ginger.
  • Serve with fresh fruit.

Nutrition

Calories: 116kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 61mg | Potassium: 26mg | Fiber: 1g | Sugar: 11g | Vitamin A: 254IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg