Dirt Cake For A Crowd

Close up large serving spoon full of Dirt pudding generously topped with Oreo crumbs over a large foil pan

A rich and creamy filling sandwich between chocolate cookie crumbles makes a delicious Dirt Cake. This recipe is easy to make a big batch of in a large aluminum foil pan to feed a crowd.

Course Dessert

Cuisine American

Keyword Dirt Cake For A Crowd

Prep Time 30

Chill Time 2

Total Time 2 30

Servings people

Calories 288kcal

Author Jennifer Osterholt

Ingredients

30 ounces Oreos
1/2 cup butter softened
16 ounces cream cheese softened
2 cups powdered sugar
7 cups milk
20.4 ounces instant vanilla pudding 4 large boxes
24 ounces Cool Whip 3 small containers

Instructions

Crush Oreos or other chocolate sandwich cookies in a food processor.
Sprinkle half in the bottom of a large ungreased aluminum foil pan with approximate dimensions of 16 x 11 x 2 1/2". Use fingers to spread out and gently press into an even layer.
Set aside remaining Oreos.
In a large mixing bowl cream butter, cream cheese and confectioners sugar.
In a commerical sized 16 - 20 quart mixing bowl Whisk pudding and milk together.
Add Cool Whip to pudding and fold in.
Gently add scoops of the creamy mixture to the pudding mixture and continue to fold until mixed.
Pour filling over top of the Oreo base. Take care not to displace bottom layer of Oreos while spreading out the filling evenly.
Sprinkle remaining Oreos on top, cover with foil or plastic wrap and chill for at least 2 hours until ready to serve.

Notes

*7 cups of milk is almost a 1/2 gallon

Nutrition