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Slow cooker of ham, potato & mushroom soup
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Crock Pot Ham, Potato & Mushroom Soup

Are you craving a mix of classic flavors blended together in a crock pot?  My father-in-law said this meal is a ten out of ten!  Crock Pot Ham, Potato & Mushroom soup is a simple recipe that is hearty and delicious!  #easycrockpotrecipe #hamandpotatoes
Course Main Course
Cuisine American
Keyword Crock Pot Ham, Potato & Mushroom Soup
Prep Time 20 minutes
Cook Time 4 hours
Total Time 4 hours 20 minutes
Servings 6 people
Calories 369kcal
Author Jennifer Osterholt

Ingredients

  • 3 cups ham cubed
  • 6 to 9 Yukon gold potatoes cubed, but leave the skin on
  • 8 ounces sliced fresh mushrooms
  • 1/2 onion diced
  • 22 ounce can cream of mushroom soup large can
  • 1 cup milk

Instructions

  • Mix milk and cream of mushroom soup together.  Spread half of the mixture over ingredients in the crockpot.
  • Layer half of potatoes, ham, onion and fresh mushrooms in a 6 or 8-quart crock pot.
  • Repeat and top with soup mixture.  Cook on low for 4 to 6 hours until potatoes are tender.  Stir before serving.

Nutrition

Calories: 369kcal | Carbohydrates: 31g | Protein: 27g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 53mg | Sodium: 1605mg | Potassium: 1221mg | Fiber: 5g | Sugar: 3g | Vitamin A: 66IU | Vitamin C: 21mg | Calcium: 108mg | Iron: 7mg