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Christmas Chex Mix
Sweet M&M and peanut butter cup candy mixed with salty pretzels in this Christmas Chex Mix make any holiday party more fun and tasty!
Course Dessert, Snack
Cuisine American
Keyword Chex Mix
Prep Time 10 minutes minutes
Cook Time 5 minutes minutes
Total Time 15 minutes minutes
Servings 10 people
Calories 864kcal
Author Jennifer Osterholt
- 2/3 cup creamy peanut butter
- 1/4 cup butter
- 1 cup chocolate chips I prefer semisweet
- 1 teaspoon vanilla
- 12 ounces rice or corn squares cereal
- 4 cups tiny pretzels divided
- 2 cups powdered sugar
- 10 ounces Christmas M&Ms
- 1 cup Mini Reeses Cups
Place medium saucepan on medium-low heat and melt peanut butter, butter and chocolate chips. Stir frequently until melted
Remove from heat; stir in vanilla.
In a large 2 gallon sealing bag OR in a large stockpot with a lid combine cereal and 2 cups of pretzels.
Pour melted chocolate mixture over cereal and pretzels and stir gently to coat.
Add powdered sugar and seal bag OR put lid on pot. Turn bag or pot upside down and shake and swirl until coated.
Pour half of the mixture into a serving bowl and add a layer of half of remaining pretzels, M&Ms & mini peanut butter cups.
Add remaining ingredients in layers as you desire and enjoy.
- Add your favorite small chocolate candies to personalize the recipe
- Use rice or corn chex cereal or a combination of the two
- Makes great homemade gifts in a decorative holiday sealing bag or with a bow tied around a plain bag
- Store leftovers in an airtight container
Calories: 864kcal | Carbohydrates: 129g | Protein: 15g | Fat: 34g | Saturated Fat: 15g | Cholesterol: 21mg | Sodium: 963mg | Potassium: 308mg | Fiber: 6g | Sugar: 71g | Vitamin A: 892IU | Vitamin C: 8mg | Calcium: 216mg | Iron: 14mg