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Butterscotch Chocolate Candy clusters on a red plate on a white napkin
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Chocolate Butterscotch Candy

Only 4 ingredients, chocolate chips, butterscotch chips, and peanut butter mix together to coat peanuts and make easy and delicious Chocolate Butterscotch Candy Clusters.
Course Dessert
Cuisine American
Keyword Chocolate Butterscotch Candy
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 50 pieces of candy
Calories 122kcal
Author Jennifer Osterholt

Equipment

Ingredients

  • 12 ounces semi-sweet chocolate chips
  • 12 ounces butterscotch chips
  • 1 cup peanut butter
  • 1 1/2 cups peanuts

Instructions

  • Prepare two large baking sheets by covering with waxed paper.
  • Pour chocolate chips, butterscotch chips and peanut butter into a microwave safe mixing bowl.
  • Microwave for 30 seconds intervals and stir between each interval until melted.
  • Add peanuts and stir.
  • Use a small cookie scoop or tablespoon to drop onto wax paper. Chill to help chocolate firm up faster.

Nutrition

Calories: 122kcal | Carbohydrates: 12g | Protein: 3g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 50mg | Potassium: 100mg | Fiber: 1g | Sugar: 9g | Vitamin A: 10IU | Calcium: 12mg | Iron: 1mg