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Box Mix Turtle Cake
Start with a box mix of cake, add a gooey layer of melted caramels, pecans and extra chocolate chips to make a rich and Easy Turtle Cake.
Course Dessert
Cuisine American
Keyword Turtle Cake
Prep Time 10 minutes minutes
Cook Time 35 minutes minutes
Total Time 45 minutes minutes
Servings 16 pieces of cake
Calories 583kcal
Author Jennifer Osterholt
Chocolate Cake
- 1 box German chocolate cake mix
- 3 eggs *follow directions of cake box mix
- 1/2 cup vegetable oil *follow directions of cake box mix
- 1/2 cup water *follow directions of cake box mix
Turtle Filling
- 1 bag Kraft caramels
- 1 stick butter
- 1/4 cup evaporated milk
- 12 ounces semi-sweet chocolate chips
- 1 cup pecans
Frosting
- 16 ounce can chocolate frosting
Preheat oven to 350°F and spray non-stick cooking spray on a 13 x 9 inch cake pan.
Mix cake according to directions.
1 box German chocolate cake mix, 3 eggs, 1/2 cup vegetable oil, 1/2 cup water
Pour half of batter into greased pan and bake for 15 minutes.
While baking melt caramels, butter and evaporated milk in a medium saucepan stirring constantly.
1 bag Kraft caramels, 1 stick butter, 1/4 cup evaporated milk
Pour melted caramel mixture over baked portion of cake.
Sprinkle chocolate chips and pecans over cake.
12 ounces semi-sweet chocolate chips, 1 cup pecans
Pour remaining cake batter evenly over pan and bake about 20 more minutes until cake is set.
Let cool and top with chocolate frosting.
16 ounce can chocolate frosting
- Unwrap caramels before beginning the recipe - I always underestimate how long this step will take
- A Devil's Food or other chocolate cake mix works well too
Calories: 583kcal | Carbohydrates: 62g | Protein: 6g | Fat: 37g | Saturated Fat: 13g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 13g | Trans Fat: 0.3g | Cholesterol: 49mg | Sodium: 377mg | Potassium: 350mg | Fiber: 3g | Sugar: 46g | Vitamin A: 252IU | Vitamin C: 0.2mg | Calcium: 99mg | Iron: 3mg