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The meaty flavor is prominent in this easy twist of sloppy joes, but the sandwich is about half vegetables.

Philly Cheesesteak Sloppy Joe Sandwiches

These Philly Cheesesteak Sloppy Joe Sandwiches in the Instant Pot are on repeat on our family menu!  We love the combination of meat and vegetables on an easy sandwich that even our picky eaters enjoy!  Using the Instant Pot makes this easy family meal so convenient!
Course Main Course
Cuisine American
Keyword Philly Cheesesteak Sloppy Joe Sandwiches
Prep Time 15 minutes
Cook Time 2 minutes
Pressurizing and natural release 15 minutes
Total Time 32 minutes
Servings 6 sandwiches
Calories 470kcal
Author Jennifer @ Plowing Through Life


  • Instant Pot
  • Meat Masher
  • Slotted Spoon


  • 1 pound ground beef
  • 3/4 cup water
  • 1 packet gravy mix we typically use mushroom or onion gravy mix
  • 1 cup green peppers chopped
  • 1 cup onions diced
  • 1 cup mushrooms chopped
  • 1 cup Italian blend cheese
  • 4 - 6 Brioche or other sweet Hamburger Buns we also like making sliders


  • Set Instant Pot to sauté and brown ground beef until there is no longer any pink.
  • Carefully drain excess fat from Instant Pot insert and return ground beef to Instant Pot.
  • Mix packet of gravy mix with 3/4 cup water and pour over ground beef.  Stir well-ensuring meat is not sticking to the pot.
  • Layer chopped green peppers, onions and mushrooms over meat.
  • Seal Instant Pot and cook on high pressure for 2 minutes.
  • Natural release for 7 minutes.  Stir well.
  • Serve on sandwiches and sprinkle Italian blend cheese over top.


Calories: 470kcal | Carbohydrates: 41g | Protein: 26g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 57mg | Sodium: 449mg | Potassium: 428mg | Fiber: 3g | Sugar: 7g | Vitamin A: 92IU | Vitamin C: 23mg | Calcium: 184mg | Iron: 4mg