Does anybody else need a new idea for an easy family meal? This No-Peek Chicken is so easy, just layer the ingredients in the pan, cover with foil and don't peek! Come back in two hours and enjoy a DELICIOUS meal! #chicken #easyrecipe #familydinner #easychickenrecipe
Servings 4 people
- 3 - 4 chicken breasts defrosted
- 1 box Uncle Ben's Wild Rice with Herbs
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 2 scant cans water
- 1 package onion soup mix
Grease 9x13 pan. Preheat oven to 350 degrees F. Sprinkle box of rice in pan. Lay skinned chicken on top. Do not overlap.
Mix remaining ingredients and pour over top.
Cover pan securely with aluminum foil and bake at 350 degrees F on upper rack in oven for 2 hours. DON'T PEEK!!! Use meat thermometer after 2 hours to confirm that chicken has reached internal temp of 165 degrees F. Enjoy!
Calories: 595kcal | Carbohydrates: 19g | Protein: 90g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 265mg | Sodium: 2537mg | Potassium: 1737mg | Fiber: 2g | Sugar: 2g | Vitamin A: 334IU | Vitamin C: 5mg | Calcium: 68mg | Iron: 3mg