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+ servings
5 cookie bars layered with cake mix cookie layer, cream cheese & crumble topping

Cheesecake Cookie Bars

A cookie crust made from a box mix of cake topped with cream cheese and a tender crumble mixture make a super easy recipe for Cheesecake Cookie Bars!
This recipe can be mixed up in 15 minutes with ingredients you likely already have on hand.
Course Dessert
Cuisine American
Keyword Cheesecake Cookie Bars
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 30 bars
Calories 123kcal


  • 1 box yellow cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 8 ounces cream cheese softened
  • 1/3 cup sugar
  • 1 teaspoon lemon juice


  • Preheat oven to 350°F
  • In a mixing bowl stir cake mix, oil and 1 egg until crumbly. Set aside 1/3 cup of mixture.
  • Press remaining mixture into a greased 9 x 13" baking pan. Bake for 15 minutes.
  • While the base layer is baking beat cream cheese, 1 egg, sugar and lemon juice. Pour over crust and spread out in an even layer.
  • Sprinkle remaining crumbs evenly on top. Bake for 15 more minutes at 350°F.


Calories: 123kcal | Carbohydrates: 17g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 19mg | Sodium: 154mg | Potassium: 23mg | Fiber: 1g | Sugar: 10g | Vitamin A: 117IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 1mg