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+ servings
English muffin mini pepperoni pizza

Air Fryer Pizza Sliders

This is my go-to EASY recipe for semi-homemade pizzas, pizza sliders or pizza subs.
Since I’ve learned to cook this is my number one meal for a quick and easy lunch or dinner!
Course Appetizer, Main Course
Cuisine American
Keyword Air Fryer Pizza Slider
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 12 sliders
Calories 228kcal
Author Jennifer @ Plowing Through Life


  • 12 Slider rolls 4 English muffins can be substituted
  • 1/2 cup pizza sauce
  • 12 slices provolone cheese
  • 1/2 cup mozzarella cheese
  • 2 ounces pepperoni
  • 1 teaspoon Italian seasoning


  • Cover solid tray from toaster oven tightly with foil. Split Hawaiians nearly in half to make an open faced sandwich.
  • Spread pizza sauce on rolls. Add a layer of sliced cheese and then cover with additional shredded cheese if desired
  • Arrange pepperoni and other toppings on pizza sliders.
  • Sprinkle Italian seasong on top and bake for about 5 minutes at 350°F on the convection bake setting in an air fryer/toaster oven. Mini pizzas are ready when cheese is melted.°



  • Substitutions are fine - pizza sauce is about the only ingredient I haven't substituted and enjoyed the result over the years
  • I enjoy pizza blend cheese with is a blend of white cheeses like mozzarella and provolone, but my son loves a cheddar blend
  • When available adding a layer of sliced provolone cheese will really step up the flavors of this dish
  • Toasting the bread or crust before topping with cheese and desired ingredients
  • Mushrooms, onions and peppers taste great as optional toppings
  • Pepperoni can be substituted for hard salami, cooked and crumbled sausage and bacon are delicious too
  • Cover baking tray tightly with foil for easier cleanup
  • Serve open-faced or make a sandwich, whichever is easier or more fun for you to eat


Calories: 228kcal | Carbohydrates: 16g | Protein: 12g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 38mg | Sodium: 495mg | Potassium: 89mg | Fiber: 1g | Sugar: 5g | Vitamin A: 322IU | Vitamin C: 1mg | Calcium: 240mg | Iron: 1mg