If you are looking for an easy ground beef recipe that is different than traditional sloppy joes this Philly Cheesesteak Sloppy Joe Slider recipe is for you!Hawaiian slider rolls covered in cooked ground beef, chopped vegetables and a light gravy with a butter and garlic glaze make the BEST sloppy joe's our family has made.
Course Appetizer, Main Course, Snack
Keyword Philly Cheesesteak Sloppy Joe Sliders
Prep Time 15minutes
Cook Time 15minutes
Total Time 30minutes
Author Jennifer @ Plowing Through Life
Liquid Measuring Cup
24Hawaiian roll sliders
1poundlean ground beef
1green bell pepper
1 1/2teaspoonsItalian seasoning
1 teaspoonminced garlic
Slice slider rolls in half, spread with butter and brown in a 350°F oven for 3 - 5 minutes.
Brown ground beef in a skillet and drain well.
Return ground beef to skillet, add vegetables, gravy packet and water and cook until tender.
Spread over buttered and browned slider rolls. Spread meat evenly to the edges and sprinkle with cheese. Place top half of rolls on sliders.
Melt butter and stir in seasonings. Spoon over sliders and bake for 5 - 10 minutes until cheese is melted and top of rolls are lightly browned.
Use frozen pre-chopped onions, peppers or meal starter vegetable kits to save time
We like mushroom or onion gravy flavored packets, but a dry packet of brown gravy will work fine if neither of those is avaialble
Make a big batch of meat and vegetables and freeze leftovers (without a bun or slider roll) for up to 3 months