Chocolate Delight is made with layers of chocolate and vanilla pudding, cream cheese, and Cool Whip on a graham cracker and nut crust. This basic chocolate pudding dessert is always a winner and always one of the first pans to be cleaned out at a potluck, carry-in or holiday meal!
Spray 12" by 12" pan with non-stick cooking spray and preheat oven to 350°F. Mix crust ingredients, press into pan and bake for 20 minutes.
Cool crust before adding the next layer
Mix together ingredients in cream cheese layer and spread on cool crust
Whisk milk and pudding together and spread over dessert.
Spread remaining cool whip over all layers and sprinkle with chocolate chips. Keep refrigerated.