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Corner of baked sausage, egg and cheese casserole in dish

Easy Egg & Sausage Casserole

As farmers, we love easy casseroles that feature food we raise.  This Easy Egg & Sausage Casserole is perfect for brunch, a weeknight meal, or a nice breakfast.  The casserole is perfect as is, or it can be cut into pieces and served on a sandwich.  #easycasserole #eggcasserole

Course Breakfast, Main Course
Cuisine American
Keyword Easy Egg & Sausage Casserole
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8 people
Calories 427 kcal
Author Jennifer @ Plowing Through Life

Ingredients

  • 8 - 10 eggs scrambled with a fork
  • 1 cup shredded cheddar cheese we like sharp cheddar
  • 1 teaspoon salt optional
  • 1 pound browned sausage
  • 2 slices bread cut into cubes & slightly dried
  • 2 cups milk

Instructions

  1. Preheat oven to 350°F.  Grease 9x13 pan.  Stir together all ingredients, pour into pan and bake for 30 - 45 minutes.